Meat Moot

Meat Moot is a globally renowned restaurant brand celebrated for its unique fusion of Turkish and Texan culinary traditions. Established in 2021, the brand has rapidly expanded to 43 locations across 14 countries, bringing its distinctive smoked meat experience to diverse locales like Dubai, Chicago, Riyad, and Miami​

The core of Meat Moot's appeal lies in its mastery of smoked meats, with menu highlights including brisket, ribs, and lamb's neck, all smoked for up to 16 hours to achieve unparalleled flavor and tenderness. Each dish is prepared with a theatrical flair, as cleaver-wielding staff engage diners by seasoning and slicing meats in full view. This immersive dining experience, complemented by luxurious yet rustic interior designs, has made Meat Moot a favorite for celebrities and meat enthusiasts alike​.

Beyond its mouthwatering offerings, Meat Moot is committed to creating memorable experiences. Diners are treated to unlimited sides of salads and rice, and the restaurants' ambiance—designed to evoke the warmth of traditional meat lockers with walnut wood and stainless steel elements—ensures an unforgettable visit​

Meat Moot continues to grow, bringing its brand of carnivorous indulgence to new markets. Each franchise reflects the brand's commitment to quality, consistency, and innovation, making it a standout in the global dining scene.