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Dish'd
Stand: 470
- | Catering
- | Food
- | Multi-Unit Franchises
- | Single-Unit Franchise
- | Franchise Supplier
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Dish’d is a UK food franchise business launched in 2023, boasting top virtual food brands Eugreeka!, Wingology, Bao + Bowls and Leb + Nöm. Dish’d was developed by food obsessives who saw an opportunity to create tasty online food brands that could be franchised to dedicated commercial kitchens or to existing high street takeaway premises - using their spare capacity to create Dish’d brand food alongside their regular orders.
Dish’d now has over 40 franchises all over the UK and thanks to their mouth-watering brands and unrivalled onboarding and support, their partners are typically at least doubling their weekly sales with Dish’d brands.
Address
71-75 Shelton StreetCovent Garden
London
WC2H 9JQ
United Kingdom
Request free info
Products
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ENJOY THE TASTE OF EAST ASIA WITHOUT LEAVING THE SOFA. These soft and sumptuous bao buns can be made in minutes, and you’ll love the rice bowls – delicious and nutritious. -
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A FEAST FROM THE MIDDLE EAST, DELIVERED STRAIGHT TO YOUR DOOR From sizzling shawarmas and grills, to fresh salads and flavourful falafel, there is something for everyone. -
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GOURMET FRIED CHICKEN NEVER TASTED SO GOOD. Whether you like it smoky, savoury or flaming hot, discover why customers love this UK fried chicken franchise. -
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LOOKING FOR GREEK FOOD FRANCHISE OPPORTUNITIES? Eugreeka! You’ve found it. Your customers will love these tasty Greek classics made with supersoft handmade pitas.
Blog
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Keeping up with the latest food fads is not easy. One minute everyone’s snapping pictures of cronuts, then it’s supersized jacket potatoes or crunchy tacos. For entrepreneurs trying to build a success ...
News
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Inspired by authentic middle eastern flavours, Leb+Nöm brings you all the favourites. From sizzling shawarmas and grills, to fresh salads and flavourful falafel, there is something for everyone. -
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Dish’d is a food franchise launched in 2023 which creates mouthwatering virtual food brands. Franchise Partners use their existing kitchen, so start up costs are low and sales are huge.
